Wednesday, December 28, 2016
Pork-belly Buns (刈包)
刈包 (
y
ì
b
ā
o)
Pork-belly Buns
The "Chinese hamburger" - braised pork sandwiched in a steamed bun, garnished with ground peanuts and fresh cilantro.
台湾風ハンバーガー
刈包
(
台湾語:グヮパォ
)
。中華風ハンバーガー―平たい楕円形の皮を
2
つ折りにして、豚の角煮・台湾風漬物・ピーナッツ粉・コリアンダーをはさんだもの。
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